THE LATEST NUEVAS

Happy Thanksgiving from Gabbi’s!

As the holiday season quickly approaches, we reflect on a great 2017 at Gabbi’s. We want to thank our loyal customers for all your continued support of our family-owned business. As we look forward to 2018, we wanted to share and announce to those who didn’t know of our new restaurant, CHAAK, opening December 2017!…  Read More

Get Ready for Gabbi’s 7 Days of Mole!

It’s our favorite time of year! Join us for our celebration of Gabbi’s Seven Days of Mole! Beginning Monday, October 23rd, we will be featuring a different mole entree leading up to Dia de los Muertos. We will also be featuring a festive cocktail and dessert. This tradition originates from the “Seven Moles of Oaxaca”…  Read More

¡Viva la Independencia!

Celebrate Independencia de Mexico at Gabbi’s! Every September 16th, the streets of Mexico are filled with fireworks, music, and celebration. Father Miguel Hidalgo’s famous speech called “El Grito de Delores” began the Mexican revolution that freed Mexico from Spanish rule. Beginning today, we will be featuring our classic Chile en Nogada, along with a festive…  Read More

Kick off Summer with Gabbi’s Mitos de Maiz!

  Mitos de Maiz, or the myth of corn, is a time of the season where we celebrate the origin of corn, its culture and history. Within Mexico and across Mesoamerica, corn brings a legacy to ancient cultures, of which is not only evident in the kitchen and on your plate, but many myths and…  Read More

Grill Gabbi’s Style this Memorial Day!

Memorial Day weekend marks a time to reflect and thank those who have served for our country. At home, we enjoy spending time with family and grilling some of our favorite family go-to’s including grilled corn, smoked meats, and in-season veggies. Below are some of easy tips that give your grilled favorites that extra flavor…  Read More

¡Feliz día de la Madre!

May 14th marks a special day to celebrate MAMÁ! Join us on Mother’s Day for Gabbi’s Sunday Brunch! We will be featuring some of our brunch favorites, along with our festive cocktails, classic Bloody Mary, and more. See our complete menu below with a few surprises. Brunch will begin at 10:00am! Reservations are strongly encouraged….  Read More

Gabbi’s Easter Brunch!

Join us on Easter Sunday, April 16th, as we celebrate with Gabbi’s Sunday Brunch! We will be featuring some of our favorite brunch entrees and shared plates along with a festive sparkling cocktail, our famous chocolate churros, and more! Reservations are recommended! Please book with us on our website through Open Table or by calling…  Read More

S A L U D // WINES OF BAJA AT GABBI’S!

Next time you dine with us, be sure to set aside the margaritas and try our newly added wines by the bottle from Baja, Mexico. Mexican wines are making their mark in the industry and trending with other Mexican products like tequila, mezcal, and sotol. Northern Baja has a Mediterranean-like growing climate where rare varietals…  Read More

¡Feliz San Valentin!

Nothing says “te amo” like celebrating your loved ones at Gabbi’s! Beginning this Friday evening through Tuesday, Valentines Day, we will be featuring some of our favorite seasonal entrees along with a festive cocktail and dessert starting at 4pm. Reservations are suggested! Please book on our website through Open Table or by calling us at…  Read More

It’s CITRUS Season at Gabbi’s!

Most people associate citrus fruits with warmer months but January actually marks the peak of citrus season. Now is the time to cook with citrus! You can incorporate citrus at home by adding it to your cocktails, vinaigrettes, roasting, baking, grilling, and more. Get creative and have fun with it! Read below for details on…  Read More

‘Tis the Season at Gabbi’s!

The holidays are our favorite time of year at Gabbi’s. It’s a time to spend with friends, family, and enjoy with traditions and all things festive! In Mexico, the Posada begins today through Christmas Eve. It is an important part of traditional Mexican Christmas celebrations. The word posada means “inn” or “shelter” in Spanish, and…  Read More

Giving Thanks with a Gabbi’s Twist!

Thanksgiving is a time for us to reflect and be grateful for all things family, health, and happiness. I wanted to share a recipe from my family to yours that gives your classic Thanksgiving sides a Gabbi’s twist! Not only is our Calabaza Gratinado delicious, but it is an easy and elegant side for any…  Read More

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